March 26th, 2008
You are browsing the archive for March 26th, 2008.
Dining at Enting’s of Sagay restaurant
The night we arrived in Negros, we dined at a local restaurant famous for their grilled foods. Our table was laden with variety of grilled seafoods; squid (my favorite!), crabs, shrimps, scallops, fish steak, fish soup, what else? I got to taste Philippines’ beer again too, the San Miguel beer! Even if I was tired [...]
