I couldn’t get enough of seafoods. Another night was spent dining at Gerry’s Grill Bacolod until my stomach felt like bursting. What did we have?
Baked tahong
Kinilaw
Grilled squid
Grilled blue marlin
We also had chopsuey and their famous Gerry’s Grill seafood soup which was very tasty and creamy. All in all it was a sumptuous dinner and my craving for seafoods was satisfied.
*I found out that Gerry’s Grill opened only last quarter of year 2007 in Bacolod City and it has branches all over the Philippines and also in some parts of theUS.
